The official start of Summer is Sunday so I thought it was only appropriate to give you the most epic and delicious lobster roll!
what you do:
Put the cooked lobster and crab in a bowl and set aside
In another bowl mix together mayo, celery, dill, basil, salt and a dash of Old Bay seasoning. Then add in your seafood.
I used my air fryer to toast my buns. Before toasting, spread some mayo on them. Toast to preference.
This recipe is beyond perfect to kick off the summer season! It’s fancy but so very easy. Adding crab to this lobster roll really takes it up a notch.
