Hello Friends!

If you follow me on Instagram or have seen any of my stories then you know we had quite the busy work week last week. About 70 hours worked and 40,000 photos taken. Throw in mothering and making the hour and a half drive to and from Pittsburgh to see Colette and you have one tired Mama. As you can imagine with all of that I wasn’t exactly eating very healthy. It feels good to be back in my routine of eating well. This is the perfect recipe if you meal prep or just throw it together. I’m sharing my favorite shrimp bowl.

This is so easy, filling, and pretty too! This is how I make mine but you can always tweet it to make it how you want it! I use lettuce, quinoa, cherry tomatoes, red onions, avocado, and shrimp. For the shrimp I used frozen (I always have it in the freezer), and I just thaw it, toss it in a little oil and garlic. Toss it all together and you’re good to go!

I hope you have a fantastic Wednesday!

…or at least some strong coffee.