Well guys we've made it to Friday and I'll toast to that. I've had a crazy busy week with shoots, closet things, and my day job! So to say the least I'm ready to take a moment and just relax.
Today's Martini Moment is more of a mimosa. Just add a splash of apple cider to your champagne and you've got a fresh fall take on this amazing drink. For an added bonus dip the rim in Carmel and then cinnamon and sugar. To die for.
I came across this quick and quite delicious recipe not long ago and have been dying to make it. Perfect for a brunch or an after dinner dessert.
No Bake Apple Bites
- 3 apples peeled, cored, and chopped
- juice half of a lemon
- 1 1/2 tsp cinnamon
- 1/2 vanilla extract
- 1/8 nutmeg and allspice
- 1/3 cup water
- 2 tbsp cornstarch
- 1 package of mini phyllo shells
- whipped cream for topping
Heat a saucepan with apples, lemon, cinnamon, vanilla, nutmeg, allspice, water, and cornstarch and cook until the apples are soft and mixture is thick. Allow it to cool a little before adding to the shells, then just top with whipped cream and cinnamon.
Wishing you a fun filled weekend! Cheers!
xoxo